Cambodian Parboiled Rice 5% Brokens

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying.
No. Specification Standard
1 Broken(basis 3/4) 5% Max
2 Damaged kernels 1.50% Max
3 Yellow kernels 1.50% Max
4 Moisture 14% Max
5 Foreign matters 0.10% Max
6 Paddy 1 grain/Kg
7 Average length 6.2 mm Min
8 Milling Degree Well milled and Polished
9 Underdevelloped/Immature Kernels Max 0.30%
10 Alive/dead insects NIL
11 Crop 2019
12 Glass, Metal, Hard Plastic, Stones Free from
13 Soil and Mud Balls Free from
14 Rodent/Bird Excreta Free from
15 Live Insects Free from
16 Dead Insects Free from
17 Gluten Containing Seeds Free from